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HERE'S WHAT TO EXPECT

  • Small enough to ensure character
    (minimum 6 rooms, maximum 30)
  • Good unpretentious restaurant (in the hotel or short walk from it)
  • Regularly renovated accommodation
  • Well located for holidays and/or en route stopovers

GOOD VALUE
GENEROUS CUISINE
GREAT PEOPLE

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HOTEL OF THE WEEK

LA MAISON D'A COTE, MONTLIVAULT

LA MAISON D'A COTE

MONTLIVAULT

LOIRE VALLEY Maison d'à Côté is a little inn on the church square of a rather ordinary village close to Chambord. Ludovic Laurenty is the chef/patron; cuisine of this two Michelin-star quality normally comes at a high price and with a good deal of pomp and faffing about. But the prices are affordable and the ambience is pleasantly relaxed. Rooms are inexpensive but tend to be a bit hit and miss. This is after all a tried and tested 'restaurant with rooms' where the priority is, as always, the restaurant...

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